Who here is a chocolate lover? Let me tell you right now that if you are, you're going to LOVE this recipe, which is super easy, delicious, with an incredible cocoa flavor and it's super creamy. A great low-sugar dessert for you to try.
This recipe:
- Less than 100 calories per serving
- It's totally vegan
- Gluten-free (mind the traces)
- It's super easy
- Low in sugars
- Made with only 4 ingredients
For these puddings you need:
- Oat drink
- Corn starch
- Cocoa powder
- Coconut sugar
Can I use another plant-based drink?
You can use any plant-based drink, but oat drink is sweeter. Another option is to use milk.
Can I use another sugar?
Of course, brown sugar, whole sugar, white sugar, or others will work well. Honey and agave syrup should also work.
Which cocoa powder to use?
I used pure cocoa, with no added sugar.
Corn starch substitutes
For example, rice flour (double the amount), tapioca (double the amount), or potato starch (same amount).
Recipe: Easy Vegan Chocolate Pudding
Preparation Time
5 min
Cooking Time
10 min
Total Time
15 min
Servings
4
Ingredients
Preparation
-
First step
In a pot, add all the ingredients.
-
Second step
Turn on medium-low heat and mix all ingredients with a wire whisk.
-
Third step
Stir constantly while it cooks and thickens, it will take about 10 minutes. When the mixture is very creamy, pour into bowls.
-
Fourth step
Place the pudding in the refrigerator for 2 hours and serve as desired.
Nutritional information
Easy Vegan Chocolate Pudding
Per serving (4 servings)
| Amount Per Serving | ||
|---|---|---|
| Calories | 95kcal | |
| Fat | 1,3g | |
| Saturated | 0,6g | |
| Carbohydrates | 16,9g | |
| Fiber | 2,5g | |
| Sugars | 7,2g | |
| Protein | 2,7g | |
